Easter Menu Easter Take-out Menu Cider glazed ham and scalloped potatoes $16 Chicken Parmesan $19 Chicken French $19 Broiled Sea Scallops $23 Garlic Rosemary grilled leg of lamb with garlic smashed potatoes $25 Grilled 10oz Certified Angus Beef (CAB) Prime Rib $23 Salmon Picatta with mushrooms, lemon-caper sauce over risotto $23
